Thai Fiery Chicken Panang

An even bigger fiery Thai classic! Bursts of cayenne pepper and scatterings of cardamom spices add heat, lifted by lively fragrant coriander. All held together with smooth rich coconut flavours…

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INGREDIENTS

Dried Egg Noodles (72%) [Soft WHEAT, Durum WHEAT Semolina, EGG, Salt, Acidity Regulator (Potassium Carbonate)], Maltodextrin, Potato Starch, Flavourings (contain CELERY), Onion Powder, Ground Spices (Cayenne, Ginger, Coriander, Cumin, Cardamon), Garlic Powder, Dried Red Pepper, Dried Green Pepper, Dried Chicken (0.4%), Salt, Colour (Paprika Extract), Ground Black Pepper, Colour (Curcumin), Coconut Milk Powder, Natural Lemongrass Flavouring, MILK Protein.

ALLERGY ADVICE

Wheat, Egg, Celery, Milk 

IMPORTANT INFORMATION

 

Chilli rating – hot – 3
345kcals per serving
Low fat as consumed
Source of protein as consumed
No artificial colours
No preservatives
Not Suitable for vegetarians

NUTRITIONAL INFORMATION

(made up as per instructions) Per 100g (as consumed) (made up as per instructions) Per sachet (434g) (as consumed)
Energy  355kJ(84kcal) 1540kJ(364kcal)
Fat  0.8g  3.5g
of which saturates   0.3g  1.3g
Carbohydrate  16.0g  69.1g
of which sugars  1.2g  5.0g
Fibre  0.7g  3.0g
Protein  2.9g  12.5g
Salt  0.58g  2.50g