Thai Green Curry

A Thai giant in reputation and in size! Smooth rich coconut milk adds a delicious creaminess. Lifted by lively fragrant coriander and ginger. All held together with bass-notes of garlic for depth…

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INGREDIENTS

Dried Egg Noodles (72%) [Soft WHEAT, Durum WHEAT Semolina, EGG, Salt, Acidity Regulator (Potassium Carbonate)], Potato Starch, Flavourings, Maltodextrin, Coconut Milk Powder (2.9%), Dried Glucose Syrup, Palm Oil, Onion Powder, Garlic Powder, Sugar, Salt, Dried Spinach, Dried Red Pepper, Ground Cayenne, Ground Cumin, Ground Ginger, Dried Coriander, MILK Proteins, Stabilisers (Dipotassium Phosphate, Trisodium Citrate), Colour (Curcumin), Natural Lemongrass Flavouring.

ALLERGY ADVICE

Wheat, Egg, Milk

IMPORTANT INFORMATION

Chilli rating – mild – 1
377 kcals per serving
Low fat as consumed
Source of protein as consumed
No artificial colours
No preservatives
Suitable for vegetarians

NUTRITIONAL INFORMATION

(made up as per instructions) Per 100g (as consumed) (made up as per instructions) Per sachet (434g) (as consumed)
Energy  367kJ(87kcal) 1595kJ(377kcal)
Fat  1.5g  6.4g
of which saturates   0.8g  3.5g
Carbohydrate  15.2g  66.0g
of which sugars  1.4g  6.2g
Fibre  0.6g  2.5g
Protein  3.0g  13.0g
Salt  0.70g  3.04g