A genuine Thai superstar! A blend of exotic curry spices adds warmth, mellowed by the smoothness of creamy coconut. Finished by the freshness of the aromatic coriander!
Dried Egg Noodles (71%) [Soft WHEAT, Durum WHEAT Semolina, EGG, Salt, Acidity Regulator (Potassium Carbonate)], Potato Starch, Flavourings (contain BARLEY, SOYA), Coconut Milk Powder, Sugar, Soy Sauce Powder (1.5%) [Soy Sauce (Water, SOYA Beans, WHEAT, Salt), Maltodextrin, Salt], Dried Vegetables (1.5%) (Carrot, Red Pepper, Green Beans), Tomato Powder, Curry Powder (1.3%) [Coriander, Turmeric, Salt, Allspice, Ginger, Fenugreek, Garlic Powder, Black Pepper, Cumin, Red Pepper, Bay], Dried Glucose Syrup, Maltodextrin, Garlic Powder, Dried Potato, Palm Oil, Salt, Chinese Five Spice [Salt, Star Anise, Sugar, Onion Powder, Garlic Powder, Black Pepper, Cinnamon, Clove, Fennel Seed, Ginger], Chilli Powder, Dried Coriander, MILK Proteins, Stabilisers (Dipotassium Phosphate, Trisodium Citrate).
Contains wheat, egg, barley, soya and milk
Dried egg noodles in a mild curry sauce with dried vegetables.
Chilli rating – mild – 1
Ready in 4 Minutes
Low fat as consumed
Source of protein (as consumed)
No artificial colours
Suitable for vegetarians\
This pot provides 1 serving
|(made up as per instructions) Per 100g (as consumed)||(made up as per instructions) Per pot (338g) (as consumed)|
|of which saturates||0.7g||2.4g|
|of which sugars||1.1g||3.8g|